Cassia Six Course Tasting Menu

Amuse

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Roasted carrot, brown butter, macadamia, watercress

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Tandoori fish, walnut, sorrel,black sesame

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Goan lamb chops, leek, parsnip

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Tandoori chicken, fenugreek, curry leaves

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Lime, yoghurt, rockmelon

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Chocolate, raspberry, honeycomb


$90p.p.


Pairing wines available - $60 p.p.


Please note effective 1st April 2019 this menu will be priced at $95 per person and pairing wines will be $70 p.p.

Available for dinners : Tues - Sat from 5:30 pm. *This menu is designed to be enjoyed by the whole table.

 

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