TO START

Layered paratha, seasonal relishes




Roasted beetroot, creme fraiche, black garlic, almonds




Lamb chops, cashew, dry korma, kumara




TO FOLLOW



Tandoori chicken, Malabar sauce, cassia




Market fish, mustard, coconut




Seasonal vegetable curry, korma sauce, almonds




Served with garlic naan & basmati rice




TO FINISH



Chocolate, coffee, mandarin, hazelnut




Apple sorbet, walnut, raspberry, white chocolate




$55 p.p.




*The Set Menu is designed for groups of 10 or more