TO START

Layered paratha, seasonal relish

Caramelised kumara & carrot, vindaloo butter, almond 

Tandoori fish, coconut, onion, mustard

Pumpkin, smoked yogurt, tamarind, poppy seeds

Lamb chops, dry korma, macadamia, parsnip

TO FOLLOW

Tandoori chicken, fenugreek, lemon

Market fish, kokam, mustard, coconut 

Lamb seekh kabab, bhuna masala, ginger

Cauliflower bhaji , charcoal emulsion

*Served with garlic naan & basmati rice


TO FINISH

Coconut, coffee, chocolate, hazelnut 

Apple sorbet, walnut, raspberry, white chocolate

$70 p.p.


*The Set Menu is designed for groups of 10 or more